Lower cal Bang Bang Shrimp
Sauce
2 tsp ground chili paste
1 cup light sour cream
3 Tbl mayonnaise
1/2 cup chili sauce
3 Tbl Siracha
Mix together and set aside
3 lbs peeled shrimp
2 Tbl cornstarch
Mix together shrimp and cornstarch
Heat 2 Tbsp oil in a large skillet. Add shrimp when oil is hot. Cook shrimp for 3 minutes.
Add sauce and cook another 2-3 minutes until shrimp are cooked
Serve immediately. Enjoy
Servings: 7
Serving size: 3/4 cup
Calories per serving: 200
We served this with Cheesy Baked spaghetti squash and grilled asparagus (recipes to follow soon - hopefully) for a total of 413 calories for the meal. Very delicious and satisfying.
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